Lunch Menu
Lunch Menu
During Monday to Saturday we offer 2 Lunch time Menu's from 12:00pm to 14:30pm. The light bite menu and a heartier lunch menu, both may be viewed below. Please note that these items may be subject to content and price variation due to seasonality.
For those on a busy Lunch schedule we can take pre-orders over the phone and have food prepared for a requested time. Please call 01749 342058.
Sharing Boards
Vegetarian Mezze
Roasted Red Pepper & Coriander Hummus, Stuffed Vine Leaves, Sweet Balsamic Baby Onions Char-Grilled Marinated Vegetables, Red Pesto, Toasted Pitta Bread, Chilli Olives
£12.95
Marinated Olives
Balsamic & Olive Oil, Rustic Bread
£6.95
Baked Camembert
Rosemary & Garlic, Red Onion Marmalade, Artisan Bread
£9.95
Starters
Kitchen Soup of the Day, Rustic Bread (v) £4.95
Duck Rillette, Celeriac Remoulade, Sweet Balsamic Onions & Toast £5.95
Crispy Tiger Prawns, Oriental Salad, Thai Chilli Dressing £6.50
Smoked Salmon, Avacado, Dill Muffin, Spiced Tomato Mayonnaise, Wasabi Peas £6.25
Creole Spiced Bean & Vegetable Salad (v) £5.50
Salads
Chicken Caesar Salad, Cos Lettuce, Smoked Bacon, Olive Oil Croutons, Parmesan Shavings
Caesar Dressing
Small £6.95 Large £9.95
Melon, Minted Cucumber, Marinated Feta, Bulgur Wheat, Red Pesto (v)
Small £5.95 Large £8.95
From the Grill
21 Days aged 10oz Prime Rump Steak, Flat Mushroom, Slow Roasted Tomato, Hand Cut Chips & Salad £14.95
21 Days aged 8oz Rib Eye Steak, Flat Mushroom, Slow Roasted Tomato, Hand Cut Chips & Salad £15.95
10oz Gammon Steak, Free Range Egg or Pineapple, Hand Cut Chips & Salad £9.95
Peppercorn, Blue Cheese, Diane Sauces Additional £2.00
Pub Classics
The Thatched 'Pie of The Day' Seasonal Vegetables, Creamed Mash or Chips £8.95
Old English Pork Sausages, Mustard Mash, Seasonal Vegetables & Onion Gravy £8.95
Home Glazed Ham, Free Range Fried Eggs, Hand Cut Chips & Salad £8.95
Gourmet Beef Burger, Toasted Ciabatta, Hand Cut Chips, Spiced Tomato Chutney £8.95
Add Cheese or Bacon for an extra £0.60 Each
Moroccan Chickpea Burger, Toasted Ciabatta, Hand Cut Chips, Lemon Mint Yoghurt (v) £8.95
Pan Fried Lambs Liver, Creamed Sage Mash, Seasonal Vegetables, Bacon & Onion Gravy £9.95
Butcombe Beer Battered Cod, Crushed Minted Peas, Hand Cut Chips, Tartar Sauce, Lemon £9.95
Beef Lasagne, Toasted Garlic Bread, Dressed Salad Leaves £8.95
Side
Garlic Bread £1.95 Hand Cut Chips £1.95
Cheesy Chips £2.50 Rocket & Parmesan £2.50
Cream Mash £2.50 Seasonal Vegtables £2.50
Sandwiches
Home Glazed Ham, Sweet Brown Pickle £5.25
Mature Cheddar, Spiced Tomato Chutney £4.95
Roasted Chicken, Smoked Bacon, Tarragon & Mustard Mayonnaise £5.50
Prime Steak, Red Onion Jam, Stilton, Rocket £6.50
Somerset Brie, Spiced Cranberry Compote £5.25
Prawn & Smoked Salmon, Rocket, Marie Rose Sauce £6.25
Desserts
Vanilla Poached Red Wine Pear
Hazelnut, Honey Oats, Orange Mascarpone
Sticky Toffee Pudding
Toffee Sauce & Vanilla Ice Cream
Thatched Cottage Chocolate Brownie
Hazelnut Praline, Toffee Fudge Ice Cream
Peanut Butter Parfait
Caramelised Bananas, Rum-Soaked Raisins, Chocolate Sauce
Classic Bakewell Tart
Raspberry Ripple Ice Cream
All the above Puddings are £5.50 each
Selection of Ice Creams £1.25 per scoop
(Chocolate, Vanilla, Strawberry, Honeycomb, Toffee Fudge)
Thatched Cottage 3 Cheeses Board - £6.95
